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Cold Pressed Mustard Oil
100% Natural | Cold Pressed | Pure & Unrefined
Description
Experience the authentic taste and traditional goodness of Anantha Naturals Cold Pressed Mustard Oil, carefully extracted from premium-quality mustard seeds using traditional cold-press methods. Prepared without chemical refining or excessive heat, this oil retains its characteristic pungent aroma, rich golden colour and distinctive, robust flavour.
Rooted in traditional Indian cooking, our 100% natural mustard oil brings authentic taste and natural goodness to your everyday meals. Naturally rich in unsaturated fatty acids and containing vitamin E, it is a versatile cooking oil ideal for preparing flavourful curries, pickles, marinades and traditional delicacies. Its distinctive aroma and bold taste add a special touch to regional Indian cuisines.
Enjoy the richness of tradition and the authentic flavour of nature with every drop of Anantha Naturals Cold Pressed Mustard Oil.
Ingredients
100% Pure Cold Pressed Mustard Oil (Mustard Seed Oil). No added preservatives, artificial colours, fragrances or refined oils.
Usage Info
Ideal for sautéing, frying and preparing traditional Indian dishes.
Perfect for making authentic curries, gravies, dals and vegetable preparations.
Excellent for preparing homemade pickles, chutneys and traditional condiments.
Suitable for marinades and seasoning vegetables, paneer and other ingredients.
Can be used for deep frying and shallow frying, according to the product's cooking specifications.
Ideal for traditional Bengali, North Indian and other regional Indian recipes.
Can be used for traditional body massage as part of external personal care routines, where appropriate for the product grade.
Benefits
Rich in Unsaturated Fats: Contains monounsaturated and polyunsaturated fatty acids that contribute to a balanced dietary fat profile.
Natural Vitamin E: Contains vitamin E, a naturally occurring antioxidant that helps protect cells from oxidative damage.
Distinctive Flavour: Adds a bold, pungent aroma and authentic taste to traditional Indian recipes.
Naturally Cholesterol-Free: As a plant-based oil, it contains no dietary cholesterol.
Essential Fatty Acids: Provides fatty acids that play an important role in normal bodily functions.
Traditional Cold-Pressed Extraction: Extracted using traditional methods without the intensive refining process associated with refined oils.
Versatile Cooking Oil: Suitable for a variety of traditional cooking applications, including sautéing, frying and pickling.
Storage Info
Store in a cool, dry place away from direct sunlight and excessive heat.
Keep the bottle tightly sealed after every use to preserve its natural aroma and freshness.
Avoid contact with water and other contaminants.
Store at room temperature, following the manufacturer's recommendations.
Shelf life: 12 months from the manufacturing date, subject to the actual product specifications.
Use within the recommended period after opening, as specified on the product label.


