Happy Farmer Healthy Consumer


  • Traditionally Preserved: Made using vegetables and fruits preserved in a brine solution through fermentation, a natural process that creates beneficial bacteria.

  • Rich in Probiotics: The fermentation process promotes the growth of probiotics, gut-friendly bacteria that contribute to digestive health.

  • Tangy & Flavorful: Offers a tangy and flavorful profile compared to commercially produced pickles that might rely on vinegar.

  • Preservative Power: Fermentation extends shelf life and preserves nutrients in vegetables and fruits.

  • Source of Vitamins: Can be a good source of vitamins, depending on the vegetables or fruits used.

  • No Artificial Ingredients: Free from artificial preservatives, colors, and flavors typically found in commercially produced pickles.

Tamarind pickel 500gms
₹125.00 - ₹250.00
- Added to cart
- Can't add this product to the cart now. Please try again later.
- Quantity updated
- An error occurred. Please try again later.
Deleted from cart
- Can't delete this product from the cart at the moment. Please try again later.